Wednesday 8 February 2012

Sarawak Laksa @ Laksa House


Sarawak Laksa (normal)
Sarawak Laksa only can be found in Sarawak. It was a dish that consists of vermicelli served with special broth and topped with sliced fried egg, chicken pieces, beansprout, and prawn.The special broth was made from soup cooked with prawn shell, added with special chilli paste and coconut milk.
Laksa House served the best laksa in Bintulu. It situated at Parkcity Commercial Square. The laksa comes with two size normal and big, the big one contain prawn. I like the thick broth that smell and taste really nice. The signature drink, green bean plus barley. The mixture of two kind of drinks create a special taste and it not only works while taste awesome. The stall also sell Sarawak Kolo Mee but halal one, cooked with vegetable oil and using the chicken pieces and sliced fried egg to substitute the barbequed pork and minced pork.
Green Bean + Barley
Kolo Mee

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